Recipes

Sugar-free, vegetarian, sometimes vegan and occasionally keto. I have a sweet tooth and love chocolate so there are a lot of desserts here. Some of my recipes were inspired by other people’s creations and you’ll find the links to the original versions at the top of the posts. Others I just came up with. I include tips on how to make the recipes your own at the bottom of each post. And now: Time to eat. Enjoy!

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Lentil Loaf

Lentil Loaf

About this recipeOne of my favourite cooking books is a thin volume published in the early 1990s. I bought it in a secondhand shop in the UK. It cost me £1.50, has very few pictures and lots of easy and down-to-earth recipes with ingredients I already have at home....

Chocolate Spread

Chocolate Spread

About this recipeIf you had a look at other recipes on this site, you may have already guessed that I love chocolate. I now proudly present my latest creation: The sugar-free chocolate spread. It's easy to make and if you prefer the vegan version that's simple too. On...

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Guacamole

Guacamole

About this recipeI am not a big fan of avocados. Unless! You guessed it. I love guacamole. It's the perfect healthy dip and a wonderful source of Omega-3 fatty acids. I love to eat it with Tortilla Chips or Sweet Potatoes and Mushrooms. In theory, you can store...

Salsa

Salsa

Link to Original RecipeAbout this recipeI love dips! I eat them with carrots, celery stalks, self-made tortilla chips and add them to recipes, like Cheesy Sweet Potatoes. Salsa is new to my club. I just learned how to make it and it has quickly become a favourite....