Cheese Crackers
Super Simple Cheese Crackers
Servings: 4
Ingredients
- 100 g Cheddar, grated
- 100 g Mozzarella, grated
- 1 tsp ground garlic
- 1 tsp paprika powder
- pepper to taste
Instructions
- Mix the grated cheeses in a big bowl. The spices will stick better to the cheese if you leave the mixture to warm up a bit.
- Pre-heat the oven to 200 degrees Celcius.
- Add the garlic and paprika powder and freshly ground pepper to the mix. Stir well.
- Place the mixture in small heaps on a baking sheet. 1 tablespoon is enough per portion. Leave plenty of space. I used two large baking trays for this recipe.
- Bake the cheeses until they have melted into flat crackers. It takes about 10 minutes but start checking after 7 minutes and keep checking frequently because cheese burns easily.