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Zucchini Noodles

Easy, versatile and delicious. Learn how to make these noodles in ten minutes.
Prep Time5 minutes
Cook Time5 minutes
Keyword: keto, low-carb, vegetarian
Servings: 2

Ingredients

  • 1 Zucchini (I use medium size with my sauces and get two portions out of it.)
  • 30 g butter

Instructions

  • Cut the zucchini into "noodles". I use a vegetable peeler to slice off thin strips. I keep the strips with the peel because they soften but you can remove them if you prefer.
  • Melt the butter in a non-stick pan.
  • Add the zucchini to the pan and stir until the noodles are coated with butter. Cook on medium heat until they are soft and stir occasionally. It takes about 5 minutes. And done!